2022 Kirkwood IFSA FWQ 3*
This 2022 Series event is subject to change!
We continue to face uncertainty about event viability due to the COVID-19 pandemic. We encourage you to check back often for updates, schedule changes, registration dates, etc. Additional information will be added as soon as our Event Organizing partner provides information to the IFSA Administrative Team. Thank you for your patience and understanding with these ongoing challenges.
Please familiarize yourself with Kirkwood's health
and wellness policies before registering for this event:
https://www.kirkwood.com/explore-the-resort/about-the-resort/winter-experience.aspx
☞ Review the IFSA Series Handbook: CLICK HERE
☞ Back Protectors are MANDATORY for an athlete's competition run(s).
☞ Please review our Venue Inspection & Terrain Enhancement Protocol: CLICK HERE
Competition Dates
Mandatory* Athlete Meeting:TBA
*If you cannot attend the mandatory athlete meeting, you must make arrangements with the event organizer, listed below.
Event Schedule:
- March 29, 2022
- Weather Day: Mar 30, 2022
Registration
For more detailed information about the Region 2 FWQ Registration protocol, please CLICK HERE.
If you wish to compete, you must register during the registration period indicated below.
- Registration OPENS:2/15 @ 5:00 PM MST
- Registration CLOSES: 3/1 @ 11:59 PM MST
- Registration Link: Click Here
- Spots Available: TBA
- Wild Card Applications: INFO TBA
Send Wild Card applications (social media handles, photo/video, and a short paragraph to help you stand out) to the event contact listed at the bottom of this page.
Pricing
Event Registration Price: $170
NOTE: An IFSA/FWQ membership is required to compete.
Click Here to obtain your IFSA / FWQ Membership.
Deals
Lift tickets:
- Athletes: TBA
Lodging
Information TBA
Event Contact
For questions specific to this event & Wild Card application, please reach out to:
Tahoe Freeride | This email address is being protected from spambots. You need JavaScript enabled to view it.
For all other inqueries: This email address is being protected from spambots. You need JavaScript enabled to view it.